I haven't made these since before I was married, Dustin reminded me of them and I've been craving it ever since.
Chicken Roll Ups:
1 8 oz Cream Cheese
2 Tbs Butter (or margarine)
1/3 of a Dry Ranch Packet
3 Cooked Chicken Breasts (use enough so it is more chicken then sauce.)
Roll Chicken sauce in a Crescent Roll and bake at 350° for 10-15 mins until golden brown.
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